Starting from ¥4,000, we offer several all-you-can-drink banquet courses to enjoy Japanese-fusion cuisines and seasonal ingredients hand-selected by the chef. We especially recommend the 2-hour All-You-Can-Drink Itamae-BAR Course, prepared using plenty of seasonal ingredients. Please feel free to consult or inquire us about your budget and menu options. For banquet courses, please make sure to make your reservation as soon as possible
Our Signature Dishes
We source fresh, seasonal seafood from the
Tsukiji market. We use plenty of fresh seafood to prepare our signature “Itamae-Hakomori Sashimi Platter” dish. In addition, by using seasonal ingredients and combining Eastern and Western influences, we offer menu options that are both beautiful and vibrant. All our banquet courses are prepared using seasonal ingredients.
Our Signature Japanese Sake and Wine
We offer various kinds of alcohol to pair with your meal. Limited edition of Japanese craft sake are also available and recommended. There are a wide variety of wine available, from red, to white, and champagne.
Authentic and creative Japanese-style cuisine, full of seasonal varieties and fresh seafood carefully selected by the chef. Not to mention, Yamagata prefecture’s premium-level signature white wine...
We have arranged an eclectic beauty between a Spanish-style “BAR” with Japanese aesthetics into a never-before-seen Japanese Bar.